guess what i'm cooking tonight [TOTALLY SERIOUS GAME]

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Jas
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guess what i'm cooking tonight [TOTALLY SERIOUS GAME]

Post by Jas » 27 May 2020, 02:03

Citizen wrote:
27 May 2020, 02:00
The key to using both cheese sauce and hard cheese on nachos if you don't want them to stick together:

1. Don't use so damn much hard cheese.
2. Don't melt it. Just let the warmth of the nachos melt it a little

If you grab a huge handful and melt it all together then of course they're gonna stick together that's how cheese works (except like feta, what a nonconformist).
citi knows cheese.

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Post by Citizen » 27 May 2020, 02:04

Jas wrote:
27 May 2020, 01:59
Noodle wrote:
27 May 2020, 01:58
i do like olives. but i don't think they go on nachos
I had a tamale with olives once.

It was gross.

I like olives. Just not in Mexican food

We're enemies now.
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Post by Noodle » 27 May 2020, 02:06

ew feta
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Post by Jas » 27 May 2020, 02:07

Citizen wrote:
27 May 2020, 02:04
Jas wrote:
27 May 2020, 01:59
Noodle wrote:
27 May 2020, 01:58
i do like olives. but i don't think they go on nachos
I had a tamale with olives once.

It was gross.

I like olives. Just not in Mexican food

We're enemies now.
they're okay on pizza sometimes or on a salad for some saltiness

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Post by Noodle » 27 May 2020, 02:08

i like the pitted black olives.
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Post by Citizen » 27 May 2020, 02:09

They completely ruin pizza. Even if you pick them off, the entire bite they were on is still tainted.
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Post by Citizen » 27 May 2020, 02:10

Noodle wrote:
27 May 2020, 02:06
ew feta

A little feta'll make ya betta.

(I don't really care for it either.)
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Post by Noodle » 27 May 2020, 02:11

Citizen wrote:
27 May 2020, 02:09
They completely ruin pizza. Even if you pick them off, the entire bite they were on is still tainted.
even when it's cooked?

i guess I just don't notice it.
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Post by Citizen » 27 May 2020, 02:12

I only eat raw pizza like a true aficionado.
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Post by Noodle » 27 May 2020, 02:14

do you like to eat cold pizza?
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Post by Jas » 27 May 2020, 02:17

Cold gluten free pizza is gross

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Post by Citizen » 27 May 2020, 02:19

Noodle wrote:
27 May 2020, 02:14
do you like to eat cold pizza?

Sometimes, but usually I prefer to warm leftover pizza back up.
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Post by Noodle » 27 May 2020, 02:19

in the microwave or the oven
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Post by Citizen » 27 May 2020, 02:23

Noodle wrote:
27 May 2020, 02:19
in the microwave or the oven

Microwave is usually pretty gross (though some pizzas do better than others nuked).

On the other hand it's also the fastest and easiest.

Oven works decent but it takes the longest.

I have a countertop pizza oven, that works well.

But you know what actually works really well? Warming it up in a dry frying pan on the stove.
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Post by Noodle » 27 May 2020, 02:24

so you can get the crispy underneath?
A Guide to Noodle:
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♥ Loves: Cute things. HyunA. Candy. HyunA. Yep pretty much love HyunA. ♥


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♥ Get me on Skype @ SunnyD.89 ♥
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♥ Birb birb birb ;3 ♥

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