I made the cheesiest pasta bake I’ve ever seen :3

[GraceMellody]

Congrats.

thanks!!

[Jas]

You're welcome. I had tacos last night. They tasted like tacos.

Usually I make them but yesterday my wife made them. They turned out well.

[GraceMellody]

You're welcome. I had tacos last night. They tasted like tacos.

Usually I make them but yesterday my wife made them. They turned out well.

tacos are good too! What do you put on them?

[Jas]

We are running out of stuff so yesterday was just meat, whatever they put in the Mexican cheese blend at the store, onions, sour cream, and hot sauce.

[Jas]

On a corn tortilla because obvs I can't eat flour tortillas

[GraceMellody]

We are running out of stuff so yesterday was just meat, whatever they put in the Mexican cheese blend at the store, onions, sour cream, and hot sauce.

i usually have meat, cheese, mild salsa, and sometimes some lettuce and/or red onion. Never been a fan of sour cream myself

[Jas]

I like it.

I hail from Texas so I cook a lot of Mexican and Tex-Mex food because that's what I grew up on.

[GraceMellody]

I like it.

I hail from Texas so I cook a lot of Mexican and Tex-Mex food because that's what I grew up on.

thats awesome, I’ve not actually tried much Mexican in my life but would like to try more

[Jas]

My favorite things to make are fajitas and chili (both technically Tex-Mex more than Mexican).

[GraceMellody]

My favorite things to make are fajitas and chili (both technically Tex-Mex more than Mexican).

i used to eat fajitas a lot, those are great. Chili is a little too spicy for me usually

[Jas]

You'd hate mine then.

[GraceMellody]

You'd hate mine then.

Sad thing is I actually like spicy but my stomach is still a big iffy with it
I've been trying to train myself to eat it again though by making stuff slightly more spicy every time

[Citizen]

That's about an average amount of cheese for a pasta bake in Wisconsin.

[Citizen]

I'll have a bowl of mild chili please Jas.

[Jas]

You'd hate mine then.

Sad thing is I actually like spicy but my stomach is still a big iffy with it
I've been trying to train myself to eat it again though by making stuff slightly more spicy every time

keep up the training; beat you'll get on my level.

I'll have a bowl of mild chili please Jas.

no.