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Posted: 17 Jun 2020, 00:26
by Citizen
I generally prefer to get a sundae (basic hot fudge and caramel over vanilla) or a shake/malt/float than just have scoops of this or that flavor.
But as far as flavors go I like vanilla, French vanilla, cookies and cream and blue moon best.
Unless we're talking specialty flavor stuff like Ben & Jerry's then it's Chubby Hubby.
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Posted: 17 Jun 2020, 00:27
by Citizen
Best shake flavors: Vanilla, peanut butter, root beer.
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Posted: 17 Jun 2020, 00:28
by Citizen
If that shop has blue moon you should try it.
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Posted: 17 Jun 2020, 00:30
by Jeni
I'm pretty on board with any of those things... ice cream, shaved ice, snow cones, soft serve.... Yum. Never all together, though.. :\
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Posted: 17 Jun 2020, 00:30
by Citizen
Always all together.
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Posted: 17 Jun 2020, 00:31
by Jeni
Ooh, and sundaes and milkshakes.
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Posted: 17 Jun 2020, 00:32
by Citizen
Have you tried frozen custard? It's fantastic.
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Posted: 17 Jun 2020, 00:40
by Tanya
Citizen wrote: ↑17 Jun 2020, 00:32
Have you tried frozen custard? It's fantastic.
No it isn’t, it’s terrible
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Posted: 17 Jun 2020, 00:54
by Jeni
We have a local frozen custard place, but we haven't been to it yet. They're moving locations and closed right now, but we may have to try after they open up the new shop.
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Posted: 17 Jun 2020, 00:57
by Jas
Citizen wrote: ↑17 Jun 2020, 00:26
I generally prefer to get a sundae (basic hot fudge and caramel over vanilla) or a shake/malt/float than just have scoops of this or that flavor.
But as far as flavors go I like vanilla, French vanilla, cookies and cream and blue moon best.
Unless we're talking specialty flavor stuff like Ben & Jerry's then it's Chubby Hubby.
Citizen, I think you may be my wife.
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Posted: 17 Jun 2020, 01:00
by Citizen
Jeni wrote: ↑17 Jun 2020, 00:54
We have a local frozen custard place, but we haven't been to it yet. They're moving locations and closed right now, but we may have to try after they open up the new shop.
Just break in the police will understand.
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Posted: 17 Jun 2020, 01:02
by Jeni
They've stripped the inside and there's nothing in the new building yet... breaking in won't really help me out here.
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Posted: 17 Jun 2020, 01:03
by Jas
It'll get you first in line.
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Posted: 17 Jun 2020, 01:06
by Citizen
There might be hidden caches of custard under the floorboards if I had a frozen custard shop that's what I'd do.
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Posted: 17 Jun 2020, 01:08
by Jas
How does frozen custard differ from gelato or traditional French ice cream, both made from a custard?